Amazing Cakes Desserts Ice Cream & Yoghurt Full day.

A full day workshop in the Green Heart Kitchen. Learn how to make delicious organic healthy vegan Cakes, desserts, ice cream and yoghurts. That are all dairy, gluten & soya free and utterly delicious!

‘Thank you Justine it was truly such a special day, so happy to have learnt so much from you in such a warm, welcoming and loving space. Thank you for the delicious lunch and all for all your give on so many levels’ Rose

Includes a light lunch and lots of cake (of course!), chai, posh teas and raw chocolate treats.

Learn how to make a Devon cream tea that is healthy and heavenly!

Bring an apron as this will be a small group, so you will be able to make the food together, as well as see it demonstrated. Take home a box of cake!

All ingredients used are plant based, wheat free and mainly organic

£85

Cancellation policy for workshops & events. If a place is cancelled 7 days before an event or workshop, I can offer a 50% refund, but if the place is refilled I can then offer a 100% refund or roll the place to another event or workshop. If a place is cancelled less than 7 days before a workshop or event, I can not refund or roll over the place, If I am able to refill the place, then I can refund or roll over the place to another date. Justine Green Heart Kitchen